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Walkers

Walkers Gluten Free Shortbread Cookies, 4.9oz

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Our Gluten Free Shortbread Rounds are made using butter, sugar, and salt like our regular shortbread, but contain a blend of rice and maize flour, and potato starch which gives it the pure-butter taste, aroma, and texture you will love.

  • A perfect choice for those with dietary restrictions or anyone seeking a delightful treat.
  • All Walker's products are still baked in the village of Aberlour, in the heart of the Scottish Highlands.
  • Guaranteed to be free from artificial flavorings and colorings.
  • Suitable for vegetarians, and certified Kosher (OUD).
  • 9.4" x 3.2" x 1.5"