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Stock, Soup & Multipot

Rachael Ray

Rachael Ray 12 Quart Stock Pot with Enamel On-Steel Lid, Marine Blue

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Stew away in the kitchen with ease and style, when cooking soups, stocks, “stoups” and more, using the colorful, large-capacity Rachael Ray Enamel on Steel 12-Quart Covered Stockpot.

  • Enamel-on-steel stockpot fits the bill for all your big-batch cooking
  • Sturdy steel construction made to resists dents and dings
  • Stainless steel rim helps protect the pot’s edge against denting from utensils
  • Generous loop handles make it easier to move the pot between kitchen stations
  • Coordinating lid snugly seals in heat and moisture
  • Vibrantly-colorful enamel exterior is stain resistant and easy to clean
  • Oven safe to 400°F